Kasuy is a small tree with a usually small
and crooked trunk. Leaves are simple, smooth, alternate, ovate or obovate,
10 to 20 centimeters long, 7 to 12 centimeters wide, with slightly rounded, emarginate apex. Flowers
are small, 5 to 6 millimeters in diameter, crowded at the tips of the branches, and yellow to yellowish-white, the petals usually with pink stripes. The fruit, a nut, is ash-colored, kidney-shaped and about 2 centimeters long. The mesocarp is soft, corky, and oleoresinous; and the epicarp is leathery. Seed is kidney-shaped. Torus (receptacle) is
fleshy, juicy, yellowish, pear-shaped, and 5 to 7 centimeters long.
- Throughout the Philippines in settled areas at low and medium altitudes, cultivated, and in some places, naturalized, or at least persistent after abandoned cultivation.
- Introduced from tropical America in the early colonial period.
- Now pantropic.
• Kernel yield of fixed oil, 45-47.2%;
starch; sitosterin, 8%; cardol; anacardic acid; lignoceric acid.
• Oil contains linolic acid, 7.7%; palmitic acid, 6.4%; stearic acid, 11.24%; lignoceric acid, 0.5%; and sitosterin.
• Plant yields two oils: (1) a light-yellow oil from the pressed kernels, of which the finest quality is comparable to almond oil; and (2) Cardole, from the shell of the nut, an acrid and powerful fluid useful for preserving carved wood, books, etc. against white ants.
• Cashew nut oil yields: oil, 16.12%; moisture, 2.37%; ash, 3.94%; protein, 31.67%; nitrogen, 5.70%; crude fiber, 0.44%; and carbohydrates, 45.46%.
• Bark yields a gum also obnoxious to insects.
•The kernel contains 7.6-16% moisture, 18-24% protein, 43-57%
• Anacardic acids, the by-product of cashew processing, have medicinal
• Pericarp (shell) of the fruit yields a toxic principle, cardol oil, and anacardic acid.
• Trunk yields a gum, anacard-gummi or cashew gum, with arabin, used similarly as gum arabic.
• Wood yields catechin.
• A study yielded anacardic acid, cardanol, cardol, and 2-methyl
cardol. Immature nut oil contains triglycerides, fatty acids, akiyl-substituted
phenols and cholesterol. The main constituents of the free fatty acids
were palmitic and oleic acids.
• Kasuy is a very peculiar fruit consisting of two parts: Below, a large, soft, yellow, fleshy, juicy, pear-shaped structure which is derived mostly from the receptacle of the flower, edible, with the characteristics of a fleshy fruit, slight sweet, at times very acrid and irritating to the throat and tongue. Above, the kidney-shaped nut, the kernel of which has an excellent flavor when roasted.
• Phenolic content with antioxidant activities.
• Bark considered alterative.
• Fruit considered acrid sweet, digestible, aphrodisiac, anthelmintic, rubefacient.
• Juice of fruit considered diuretic, sudorific, and antisyphilitic.
• Bark and leaves considered astringent.
• Fumes arising from the nuts during roasting may be irritating to the face, nostrils, and throat. The oil exuding from the nuts is very caustic and may cause skin brown marks like warts, swelling, and inflammation.
Parts used and preparation
Bark, leaves, and ripe
- Ripe fleshy portion of fruit may be eaten; sweet, although sometimes acrid and irritating to the throat and tongue. Often eaten with salt. Wine is made from it.
- The kernel has an excellent flavor when roasted, makes an savory candy nut and a popular snack food.
- Young leaves eaten as vegetable, a fair source of calcium and iron.
• Astringent and
mouth wash: Gargle dilute infusion of bark and leaves and retain in
mouth for a few minutes to relieve toothache, sore gums, or sore throat.
Do not swallow.
• Receptacle boiled in sweetened water used by Filipinos as remedy for dysentery.
• Bruised nut used as irritant to cause abortion.
• Decoction of bark used for diarrhea, syphilitic swelling of the joints, and for diabetes.
• Bark, rich in gallic acid, used as decoction against aphthae and mouth ulcerations.
• Bark and leaves considered astringent; infusion used to relieve toothaches
and sore gums, and as a lotion and mouthwash, also used internally for dysenteric conditions.
• Spirit distilled from the fruit is considered rubefacient. Used as diuretic.
• Pear-shaped receptacle eaten as cure for scurvy.
• Oil from pericarp used as anesthetic in leprosy and psoriasis, and as a blister for warts, corns, and ulcers. Also applied to cracks in the feet. In the Philippines, oil used as a powerful escharotic and vesicant.
• Tincture of pericarp used as vermifuge in Europe.
• Kernel oil is a mechanical, as well as chemical, antidote for irritant poisons. Also, it is a good vehicle for liniments and other external applications.
• Oil from the kernel is nutritious and emollient; used as demulcent in form of an emulsion.
• Juice of receptacle is acid and astringent; used for uterine troubles and dropsy.
• In Guyana, decoction of bark used
as antidiarrheal. Powdered seeds used as antivenom for snake bites.
Nut oil used as antifungal and for healing cracked heels.
• In Sierra Leone, Aku people use the young leaves for dysentery, diarrhea, piles, etc.
• In western Nigeria, used for arthritis
and other inflammatory conditions.
• In Cameroon traditional medicine, used for diabetes and hypertension.
- Oil from the pericarp effective against white ants.
- Oil from the kernel is a chemical antidote for irritant poisons and
a good vehicle for liniments and other external applications.
- The bark yields a gum that repels insects.
- Cardole, the oil from the shell of the nut, is effective for preserving
wood, books; also, against white ants.
- Cardanol, from anacardic acid, is used for resins, coatings and frictional
• Antibacterial: (1) Anarcardic acids effective against gram-positive
bacteria, used in vivo for tooth abscesses. (2) In vitro study of different fractions of leaf extract of AO showed Staph aureus and P aeruginosa to be most sensitive to the chloroform extracts. (3) Study confirmed the traditional claim of false fruit of Anacardium occidentale as an antimicrobial study.
• Antiinflammatory: Potentiation
of the antiinflammatory effect of Anacardium occidentale (Linn.) stem-bark
aqueous extract by grapefruit juice: Study results showed the plant
extract possess antiinflammatory activity, supporting folkloric use
of the plant for arthritis and other inflammatory conditions.
• Hypoglycemic: The experimental
animal study showed AO extracts to possess hypoglycemic activity supporting
its folkloric use. Although the mechanisms are highly speculative, the
hypoglycemic effect of the plant extracts could be due, in part, to
their terpenoid and/or coumarin contents.
• Antioxidant: Effects
of immature cashew nut-shell liquid (Anacardium occidentale) against
oxidative damage in Saccharomyces cerevisiae and inhibition of acetylcholinesterase
activity. Study showed immature cashew nut-shell liquid (iCNSL), a source
of unsaturated long-chain phenols, and may have a potential role in
protecting DNA against oxidative damage.
• Antioxidant / Anti-acetylcholinesterase
Activity Study on immature cashew nut shell liquid showed
antioxidant and anticholinesterase activities. Study yielded anacardic
acid, cardanol, cardol, and 2-methyl cardol.
• Brain and Kidney Benefits:
Microstructural study of the effect of ethanolic extract of
Cashew stem bark of Anacardium occidentale on the Brain and Kidney of
Swiss albino mice showed no toxic effects with enhancement of functions
and suggests a potential for its use in certain brain and kidney ailments.
• Antibacterial / Periodontal Benefit:
Activity of Some Thai Medicinal Plants against Porphyromonas
gingivalis: In a study that screens Thai medicinal plants for antibacterial
activity against Porphyromonas gingivalis, AO was one of several tested.
Of the studied plants, AO bark and leaves showed the best inhibition
of Porphyromonas gingivalis and Terminalia bellerica and suggests its
potential for use in periodontal therapy.
Protective role of Anacardium occidentale extract against streptozotocin-induced
diabetes in rats: Study showed a protective role of AO extract
against the diabetogenic action of STZ.
• Antioxidant: Comparisons
between the Antioxidant Activities of the Extracts of Anacardium occidentale
and Piper betle: The methanolic extract of AO can be an alternative
source of polyphenolics with potent antioxidant activities.
• Acute and Subchronic Toxicity Studies: Study of leaf hexane extract of A. occidentale in mice showed no toxicity on acute administration with doses less than 6 g/kg. At high doses, signs of toxicity were asthenia, anorexia, diarrhea, and syncope. Liver and kidney parameters were significantly abnormal with correlating histopathological changes. Study concludes toxic effects of AO hexane leaf extract occurred at higher doses than those use in Cameroon folk medicine.
• Antihyperglycemic / Renal Protective: Study showed the efficacy of AO hexane extract in reducing diabetes-induced functional and histological alterations in the kidneys.
• Antitumor Activity: Cashew gum polysaccharide, combined with water soluble, branched b-galactose and other oligosaccharides and proteins exhibited an antitumor activity with a high inhibitory activity against an implanted sarcoma 180 solid tumor in mice.
• Antioxidative / Anti-Atherogenesis: Study suggested the aqueous extract of AO possessed antioxidative properties and attenuates the initial stage of atherogenesis in vitro possibly through inhibition of NF-kB activation.
• Anti-Ophidian: Study evaluated the ability of A. occidentale bark extract to neutralize enzymatic and pharmacological effects induced by Vipera russelii venom. Results suggest it may be used as an alternative treatment to serum therapy and may also be a rich source of potential inhibitors of hydrolytic enzymes involved in several physiopathological diseases.
• Gum as Gelling Agent: Study indicated the extracted mucilage may be a good source of a pharmaceutical adjuvant, specifically as a gelling agent.
• Toxicity Screening / Hypocholesterolemic Effect:Study in hypercholesterolemic rabbits evaluated the toxicity properties and hypocholesterolemic effects. Aqueous extract was found to be non-toxic and possess cholesterol-lowering effects.
• Anthelmintic: AC was evaluated for anthelmintic activity against earthworm Pheretima posthuma. Both alcohol and aqueous extracts of the whole plant exhibited significant anthelmintic activity at highest concentration of 500 mg/ml. Albendazole was the reference drug.
• Aphrodisiac / Seed Oil: Seed oil yielded saponins, alkaloids, flavonoids, steroids, and terpenoids.
The seed oil, test on male albino rats for sexual behavior, showed increase in mount and frequency of intromission, with decrease in mount latency. Results suggest the seed oil may be used to manage impotency in male humans. The seed shell oil, tested for toxicity, can be used to kill mice by application on foods eaten by mice.
Small and large scale commercial production.
Essential oil in the cybermarket.